Kids Class: Farm to Table Mixings

No-School-Day Class

Participants will search for Kentucky recipes in the Kentucky Historical Society’s research library to design their own cookbooks. Then they will practice their culinary skills in a quiche cook-off!

For ages 5-12

Cost: $15 for members. $20 for others.

Registration required because of limited space. Call 502-782-8118.

Payment is due the day of the class. Classes begin by checking in your child at the front desk of the Thomas D. Clark Center for Kentucky History.