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Kids Class: Farm to Table Mixings

No-School-Day Class

Participants will search for Kentucky recipes in the Kentucky Historical Society’s research library to design their own cookbooks. Then they will practice their culinary skills in a quiche cook-off!

For ages 5-12

Cost: $15 for members. $20 for others.

Registration required because of limited space. Call 502-782-8118.

Payment is due the day of the class. Classes begin by checking in your child at the front desk of the Thomas D. Clark Center for Kentucky History.

Details

Date:
November 6
Time:
9:00 am - 12:00 pm
Event Category:

Organizer

Kentucky Historical Society
Phone:
502-564-1792

Venue

Thomas D. Clark Center for Kentucky History
100 W. Broadway
Frankfort, KY 40601 United States
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Phone:
(502) 564-1792