Kids Class: Farm to Table Mixings
No-School-Day Class
Participants will search for Kentucky recipes in the Kentucky Historical Society’s research library to design their own cookbooks. Then they will practice their culinary skills in a quiche cook-off!
For ages 5-12
Cost: $15 for members. $20 for others.
Registration required because of limited space. Call 502-782-8118.
Payment is due the day of the class. Classes begin by checking in your child at the front desk of the Thomas D. Clark Center for Kentucky History.